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Food Safety
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CDN Refrig/Freezer Thermometer
Food Safety
Refrigerator/Freezer Thermometer, 2-1/2″ dial, -20° to 80°F (-30° to 30° C) temperature range, hangs or stands, Safe Temperature Zone Indicators, stainless steel, NSF (must be purchased in case quantities)
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Refrigerator/Freezer Thermometer, tube type
Food Safety
Refrigerator/Freezer Thermometer, tube type, -20° to 60°F (-30° to 30° C) temperature range, clips, hangs, or attaches with suction cups, Safe Temperature Zone Indicators, NSF (must be purchased in case quantities)
Learn Moreea
TAYL3503FS
Kleen-Pail®, 3 qt.
Food Safety
Kleen-Pail®, 3 qt., ergonomic handle with bail handle design, embossed lettering, graduated markings, trilingual design (“sanitizer”), dishwasher safe, plastic, meets HACCP guidelines, red, NSF
Learn Moreea
ROYASJKP97RD
Portion Control Scale, analog
Food Safety
Portion Control Scale, analog, 32 oz. x 1/4 oz./900 g x 5 g capacity, angled, rotating dial, top loading counter model, bold graphics, shatterproof lens, removable platform, stainless steel construction, NSF (case pack can be broken)
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TAYLTS32
Infrared Gun/Thermocouple Thermometer
Food Safety
Infrared Gun/Thermocouple Thermometer, -76° to +662°F (-60° to +350°C) infrared range, -76° to +662°F (-60° to +350°C) thermocouple range, 7/8″W x 1-1/8″H (2.2 x 2.85cm) display, 1-1/2 mm tip, 3-3/4″ (9.53 cm) probe, waterproof, shatterproof, dual function, maximum, minimum and lock modes for continuous scanning, 8-beam laser target illumination, distance: spot = 8:1, ± 2°F (1°C) accuracy, data-hold, one-button operation, auto-off, requires (2) AAA batteries (included), pouch, food-safe ABS plastic with BioCote®, 304 stainless steel probe, NSF
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CDNINTP662
Disposable Glove Holder (3 Box)
Food Safety
Disposable Glove Dispenser, (3) box capacity, 15-1/8″W x 4-1/2″D x 9-1/8″H, vertical or horizontal surface mount, 18/300 stainless steel
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Oven Mitt, 14″
Food Safety
Oven Mitt, 14″, protects up to 500¬∞F, quilted cotton lined interior, silicone exterior, red
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ADMIOMS-14/RD
Zap Timer, (8) product/buttons
Food Safety
Zap Timer, (8) product/buttons, programmable, solid state control, mounting kit, polyester face, stainless steel enclosure & bracket, 6′ cord, cULus, ETL-Sanitation, CE
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KITCZ040120HFC
Cut-N-Carry® Cutting Board, 12″ x 18″ x 1/2″
Food Safety
Cut-N-Carry® Cutting Board, 12″ x 18″ x 1/2″, food safety hook, dishwasher safe, co-polymer, white, NSF
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SJCRCB121812WH
Saf-T-Ice® Tote, 6 gallon
Food Safety
Saf-T-Ice® Tote, 6 gallon, polycarbonate, rubber handle, with tri-grip feature, includes Saf-T-Ice® HACCP hanger for elevation to waist level, NSF
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SJCRSI6000