Commercial Induction Cooker, electric, 11-13/16”L x 11-13/16”W ceramic glass surface, digital controls, up to 150 minute timer, auto shut-off, stainless steel body, 120v/60/1-ph, 15 amp, 1.8 kW, NEMA 5-15P, ETLus, ETL-Sanitation
Learn MoreUtility Tongs, 12″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel (Qty Break = 12 each)
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Handle, 55″, wood, for BR-10 (Qty Break = 6 each)
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Hamburger Turner, 5-1/8″ x 2-7/8″ blade, flexible, dishwasher safe, wooden handle, stainless steel, satin finish
Learn MoreUtility Tongs, 16″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel (Qty Break = 12 each)
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Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)
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Colander, 16 qt., 16-1/2″ dia. x 7-1/8″H, with base & handles, aluminum
Learn MoreSteam Table Pan Cover, 1/9 size, solid, with handle, 25-gauge standard weight, 18/8 stainless steel, NSF
Learn MoreSteam Table Pan Cover, 1/9 size, slotted, with handle, 25-gauge standard weight, 18/8 stainless steel, NSF
Learn MoreSteam Table Pan, 1/4 size, 10-5/6″ x 6-5/16″ x 6″ deep, 24 gauge, anti-jamming, 18/8 stainless steel, NSF (Qty Break = 12 each)
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