Ladle, 8 oz., 12-1/2″ handle, one-piece, stainless steel (Qty Break = 12 each)
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Storage Container, round, 8 qt., 9-15/16″ dia. x 10-7/8″H, translucent, polypropylene, NSF
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KitchenGrips Pro 5-Finger Glove, 17″L, FLXaPrene™, with straight & inverted zig zag stitch, heat protection from -134°F to 500°F, water repellent, non-slip grip, stain resistant, dishwasher safe, black
Learn MorePortion Control Scale, analog, 32 oz. x 1/4 oz./900 g x 5 g capacity, angled, rotating dial, top loading counter model, bold graphics, shatterproof lens, removable platform, stainless steel construction, NSF (case pack can be broken)
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Infrared Gun/Thermocouple Thermometer, -76° to +662°F (-60° to +350°C) infrared range, -76° to +662°F (-60° to +350°C) thermocouple range, 7/8″W x 1-1/8″H (2.2 x 2.85cm) display, 1-1/2 mm tip, 3-3/4″ (9.53 cm) probe, waterproof, shatterproof, dual function, maximum, minimum and lock modes for continuous scanning, 8-beam laser target illumination, distance: spot = 8:1, ± 2°F (1°C) accuracy, data-hold, one-button operation, auto-off, requires (2) AAA batteries (included), pouch, food-safe ABS plastic with BioCote®, 304 stainless steel probe, NSF
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Kleen-Pail®, 3 qt., ergonomic handle with bail handle design, embossed lettering, graduated markings, trilingual design (“sanitizer”), dishwasher safe, plastic, meets HACCP guidelines, red, NSF
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Carlisle – Flo-Pac® Deck Scrub Brush Head (only), 10″L x 2-3/4″W, threaded handle hole, chemical resistant, crimped, stiff polypropylene bristles, hardwood block, blue
Learn MoreDisposable Glove Dispenser, (3) box capacity, 15-1/8″W x 4-1/2″D x 9-1/8″H, vertical or horizontal surface mount, 18/300 stainless steel
Learn MoreUtility Tongs, 9″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel (Qty Break = 12 each)
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Disher, round bowl, size 6 (5-1/3 oz. capacity), 3-1/8″ bowl dia., 18-8 stainless with one-piece color coded white plastic handle with all-natural antimicrobial NSF, Made in USA, Jacob’s Pride® Collection, Limited Lifetime Warranty (Refer to vollrathfoodservice.com for full warranty policy)
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Commercial Induction Cooker, electric, 11-13/16”L x 11-13/16”W ceramic glass surface, digital controls, up to 150 minute timer, auto shut-off, stainless steel body, 120v/60/1-ph, 15 amp, 1.8 kW, NEMA 5-15P, ETLus, ETL-Sanitation
Learn MoreUtility Tongs, 12″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel (Qty Break = 12 each)
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