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Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)
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Steam Table Pan, 1/9 size, 6-3/4″ x 4-1/4″ x 4″ deep, 24 gauge, anti-jamming, 18/8 stainless steel, NSF (Qty Break = 12 each)
Steam Table Pan, 1/6 size, 6-7/8″ x 6-5/16″ x 4″ deep, 24 gauge, anti-jamming, 18/8 stainless steel, NSF (Qty Break = 12 each)
Sani-SafeĀ® (12443) Chef’s/Cook’s Knife, 8″, stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified
Kleen-PailĀ®, 3 qt., ergonomic handle with bail handle design, embossed lettering, graduated markings, trilingual design (“detergent cleaner”), dishwasher safe, plastic, meets HACCP guidelines, green, NSF