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Cut-N-Carry® Cutting Board, 12″ x 18″ x 1/2″, food safety hook, dishwasher safe, co-polymer, white, NSF
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Oven Mitt, 14″, protects up to 500¬∞F, quilted cotton lined interior, silicone exterior, red
Chef Master™ Tomato Corer, stainless steel blade, red plastic handle (must be purchased in case quantities)
Sani-Safe® (12443) Chef’s/Cook’s Knife, 8″, stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified
Utility Tongs, 16″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel (Qty Break = 12 each)