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Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)
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Kleen-Pail®, 3 qt., ergonomic handle with bail handle design, embossed lettering, graduated markings, trilingual design (“sanitizer”), dishwasher safe, plastic, meets HACCP guidelines, red, NSF
Utility Tongs, 12″, coiled spring, scalloped edge, heavy weight 0.9 millimeter stainless steel (Qty Break = 12 each)
Sani-Safe® (17303) Dough Cutter/Scraper, 6″ x 3″, stainless steel blade and textured, polypropylene white handle, NSF Certified, Made in USA
Sani-Safe® (18173) Bread Knife, 10″, scalloped edge, curved, stain-free, high-carbon steel, textured, polypropylene white handle, Perfect Cutlery Packaging, NSF Certified